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Chicago Brick Oven 750 Hybrid Gas Pizza Oven DIY Kit

Chicago Brick Oven 750 Hybrid Gas Pizza Oven DIY Kit
Chicago Brick Oven 750 Hybrid Gas Pizza Oven DIY Kit

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List Price: $8,149.00
Our Price: $6,899.00

Price with Selected Options: $6,899.00

Availability: Ships in 10 to 15 Business Days
Item Number: CBO-O-KIT-750-HYB

Fuel Type

Natural Gas
Propane Gas [Add $200.00]
Installation Elevation

Up to 3000 Feet Altitude
3001 to 4000 Feet Altitude
4001 to 5000 Feet Altitude
5001 to 6000 Feet Altitude
Over 6000 Feet Altitude
Use Certification


Description Technical Specs

For large families and people who love to entertain a crowd, the CBO-750 bundle kit is the right fit. Design a one-of-a-kind oven yourself, or enlist a professional contractor to help you create the perfect centerpiece of the kitchen you've always imagined.

Encase your oven with the enduring look of brick. Face it with stone to blend into the natural landscape. Surround it with stucco for an authentic Old World touch. It's up to you. Chicago Brick Oven kits allow you to have an outdoor living space that's without equal. Made entirely in America, the CBO-750 offers over 41" x 28" of cooking surface and is certified to UL and NSF4 Standards for safe indoor installations. Inside and out, the CBO-750 bundle kit includes everything you need to experience the high heat of our signature FlameRoll.

Interactive Cooking at its Best
With modern, high-tech kitchen appliances all the rage, why would anyone spend 45 minutes building a fire to cook? At the risk of being blunt, if you don't have the patience to build a fire, accompanied by your favorite music and beverage, you probably shouldn't be in the market for a brick oven. This is more than just an oven. It's a process. An opportunity to slow down, build a fire just like they did a thousand years ago and create flavors that are only possible from authentic Old World-design ovens. It's part of the overall cooking experience and lifestyle of owning a wood-fired oven.

Our Brick ovens are manufactured to produce a rolling fire, creating the perfect versatile cooking environment. Bake slowly at 200 degrees fahrenheit like wine-braised beef, or up to 1,000 degrees fahrenheit for a 90-second Neapolitan pie. Fire your hearth with apple, maple or cherry woods to produce irresistible, dynamic flavors.

Stoke up your indoor or outdoor dining experience with one of our beautiful, small-footprint Countertop ovens. Place on a sturdy base of your choice. These pre-assembled wood-fired brick ovens offer the versatility to fit your lifestyle and budget. They offer the benefit of a permanent wood-fired oven without the time and expense of a full custom installation.

Our unique insulating design creates a heating envelope that allows your oven to reach high temperatures quickly while remaining cool on the outside. Available in the CBO-750 and Hybrid models, your oven is Certified to UL and NSF4 Standards for safe indoor and outdoor use.

Built to Last - The hearths of all our models are uniquely formulated with high-strength, cast-refractory, USA-sourced materials to ensure safe and reliable year-round cooking. The 500, 750 and 1000 model domes incorporate steel fibers into the formulation for long-term durability at intense heat levels. The forged steel dome of our Americano model provides dependability in a less demanding heat range. We engineer and build every Chicago Brick Oven model to withstand extreme climates from coast to coast.

Enjoy the peace of mind that comes with knowing our ovens have been built and tested to meet exacting standards. We believe no other wood-burning oven company is as committed to sourcing, building and testing genuine made-in-the-USA ovens.

Design - Vastly different than barrel shaped ovens, our proprietary low dome design, flue system and refractory materials to create an exclusive and dynamic Flame Roll - the only way to generate temps as high as 1000 Degrees for true wood-fired taste.

Durability - State-of-the-art high temp refractory ovens are reinforced with stainless steel fibers to ensure long-term strength and durability to handle North American Climates!

Heat Retention - CBO's entire product line is built to retain heat inside the oven versus constant refueling.

  • 6-Piece Oven - Dome, 3-Piece Hearth, Arch, Decorative Door
  • Gas Package: Available in Nat Gas or LP Gas
  • Install Kit - Anchor Plate, Insulating Board & Blanket, Steel Plate, Mortar
  • Residential (R) - Certified for Outdoor Use Only
  • Commerical (C) - Certified for Indoor & Outdoor Use Only
  • Accessory Package - Pizza Peel, Brush, Infrared Thermometer Gun
  • Hearth Space - 38" x 28"
  • Unparalleled performance - CBO Ovens 1) hold heat longer 2) heat faster 3) can cook in excess of 1000°. All thanks to a proprietary blend of commercial grade refractory cement.
  • Remarkable Flavors - Anything cooked on a grill or in a conventional oven can be prepared in a wood-burning oven. The difference? Everything tastes better when it’s wood-fired.
  • Endless Menu Possibilities - Signature FlameRoll® generates high, even temperatures, allowing you to fire up anything including grilled meats, roasted vegetables, bubbling cheeses, flaky pizza crusts, and more.
  • Made in the USA - High-performance outdoor pizza ovens sourced and made in the USA to ensure safe and reliable year-round cooking.
  • Proven - Time-tested by thousands of Chicago Brick Oven owners from coast to coast.
  • Certified -

FlameRoll - Our proprietary FlameRoll combines high heat and a beautiful aesthetic for the ultimate outdoor cooking experience. True to traditional Italian wood-fired ovens, the Chicago Brick Oven designs features a low, igloo-shaped dome. The FlameRoll creates a vacuum for concentrated heat up to 1000 degrees Fahrenheit. Unlike other ovens that trap heat at the dome ceiling, our oven vent pulls the flame horizontally across the top of the dome and then vertically down the sides, to create higher temperatures for superior cooking. Combined with a modern and efficient flue system, the high-performance design allows you to cook with radiant heat, convection and conduction. That means bubbling cheeses, flaky crusts and expertly seared meats.

Model Options

  • Bundle - 750 Bundle pre-mounted on 12" rail system & Gas assembly; Hood, Venting Pipe & Cap NOT INCLUDED!
  • Counter Top - 750 prefabricated CT on 12" rail system & Gas assembly
  • Stand - 750 prefabricated Stand (w/out casters) & Gas assembly

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